Apr 092006
 

[This post is mainly for me so that I can keep track of Del Posto reviews when I decide whether or not I want to go.]

As frequent readers know, I go to Otto frequently. I enjoy the food and atmosphere there. I’ve visited the bar at Del Posto once, and had one of the best negronis I have ever had. However, food is not served at the bar, and I have not had an opportunity to eat there. And while I know several of the people who work there, I am feeling very nervous about plonking down the amount of money required.

Here are a couple of reviews of Del Posto:

Of these reviews, only the New York Times review is extremely positive.

 Posted by at 9:14 pm
Apr 012006
 

Harlan and Kathleen weren’t able to join me at my birthday party, so we went out a couple of weeks later during the day. We ended up going to the Metropolitan Museum of Art. It’s a fantastic museum. I end up seeing a different part of the museum for the first time every time I visit. And I’ve been visiting since I was a kid. This time, I saw the Luce Center for the first time.
Harlan and Kathleen
Harlan and Kathleen

 Posted by at 2:35 pm
Apr 012006
 

In early January, I had a few folks over to my house to help me celebrate my 32nd birthday (because five bits is not enough). Betsy took quite a few photos; I figured I had better get to posting them.

Cakes from Almondine
Yum yum. Cakes from Almondine.

James and Brian
James and Brian enjoy the free-flowing booze.

Nick, Jeremy, Sarah, and Joarim
Nick, Jeremy, Sarah, and Joarim

Scott, Carlos, Phil, and Robert
Scott, Carlos, Phil, and Robert

Emily and Heidi
Emily and Heidi

Robin and Karen
Robin and Karen

Betsy (self-portrait)
Betsy (self-portrait)

Abby
Abby

 Posted by at 2:21 pm
Apr 012006
 

I was browsing through the sites I read on Bloglines and thought I would highlight a couple of food sites that have had recent interesting posts. On Butter Pig, Tom Dowdy punctures the myth of filtering cheap vodka. C’est moi qui l’ai fait! is a cooking blog based in France. I mostly read it to practice my French, but the recipies and posts are interesting as well. Finally, Chocolate & Zucchini has great coverage of the best baguette in Paris.

 Posted by at 2:03 pm
Mar 272006
 

I’m currently at the airport waiting to fly to Indianapolis. I
m going to work at the Final Four. The technology we use is fairly interesting, and I will provide a full description later. This airport is boring. To make matters worse,my flight is delayed 20 minutes.

[Update: This post was created on my phone. Not all of the formatting worked correctly, it posted twice, and the whitespace was not correct. I’ve fixed it on this post, but I think it is a problem that either Blogger or Sprint should probably address.]

 Posted by at 12:30 pm
Mar 242006
 

Over the winter, I visited my friend Sharon in Pittsburgh. Sharon moved to Melbourne with her husband Mark after they got married. (Mark is from Australia.) Sharon was visiting her family in Pittsburgh, and I figured that if Sharon could travel halfway around the world, the least I could do is travel across Pennsylvania.

The sunsets are pretty in Pittsburgh.
Pittsburgh sunset

Sharon and me.
Sharon and me

 Posted by at 10:00 pm